Recipe by Jenni
"This recipe was shared with me years ago when I hosted my first Thanksgiving dinner for family and friends. It's always the first dish that gets emptied completely! Hope you enjoy it as much as we have."
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butter, or as needed
cooked and mashed sweet potato
3/4 (10.5 ounce) package
light brown sugar
This was good but waaaaaay too sweet. Next time I will definitely adjust the brown sugar/butter topping, maybe just do half. With the vanilla and marshmallows, it was overwhelming.
I also made this with no changes. So delicious! I did not bake any sweet potato pies this Thanksgiving and did not miss them. Do not leave off the pecans. They definitely add to the texture and flavor.
I made this exactly as the recipe suggests and it was incredible! Best sweet potatoes ever - and made the marshmallow and pecan-crust crowd equally happy
* Percent Daily Values are based on a 2,000 calorie diet.
Deena's Sweet Potato Dish
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
Calories from Fat: 77
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