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DeeAnn's Cheesy Bacon Cabbage

SUBMITTED BY: DeeAnn PHOTO BY: Henyak

"This is a recipe that my Daddy showed me...and I perfected it! This recipe made me a lover of cabbage. It has just the right blend of cheese and bacon. Just try it, you'll see!"

RECIPE RATING:

Read Reviews (31)

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PREP TIME	20 Min
COOK TIME	20 Min
READY IN	40 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

6 slices bacon
1 head cabbage, cored and coarsely chopped
salt and pepper to taste (optional)
2 cups shredded Cheddar cheese

DIRECTIONS

Fry the bacon in a large skillet over medium heat until crisp. Remove to paper towels to drain, then crumble and set aside. Pour off bacon grease, reserving about 1 tablespoon in the pan.
Fry the cabbage in the bacon grease over medium heat until cabbage is tender, or to your desired degree of doneness. Remove from the heat and season with salt and pepper. Top with shredded cheese and crumbled bacon.

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REVIEWS

Reviewed on Jan. 16, 2006 by Sully

I've been making this recipe for over thirty years. Two differences I do are, I add a little... MORE

Reviewed on Dec. 11, 2005 by SARAHJEAN27

This recipe was just ok!,I found it to be a little on the greasy side.The bacon does add... MORE

Reviewed on Jul. 31, 2006 by Henyak

Delicious, added some Worcestershire sauce, even better. MORE

Reviewed on Dec. 16, 2006 by Rhonda Brock Fuller

This was like the best cabbage I have ever eaten. Thanks so much I will make this again and often. MORE

Reviewed on Oct. 7, 2006 by DEBRALU

I added 1/2 of a thinly sliced onion, 1 shredded carrot, 1 sliced stalk of celery, and 2 T.... MORE

Reviewed on Feb. 21, 2007 by ALBIE

This is a great recipe. Adding the cheese made it even better. I also too always add onion. I... MORE

Reviewed on Sep. 8, 2006 by Rita

I modified this recipe by adding a chopped onion, three small zuccinis and three small yellow... MORE

Reviewed on Oct. 31, 2006 by marknkaye

Well, I never....tasted cabbage this good. And talk about quick and easy!!! MORE

Reviewed on Oct. 11, 2006 by griller3

This dish was really good, I have fried cabbage before, but I had never used onions or cheese,... MORE

Reviewed on Sep. 21, 2006 by Caroline C

This is disgracefully good! And talk about quick and easy. I like to add some onion to the... MORE

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