Decadent Hummus Recipe - Allrecipes.com
Decadent Hummus Recipe
  • READY IN 15 mins

Decadent Hummus

Recipe by  

"I have made this recipe for my family for several years now and it never disappoints. My kids take it on ski trips to share with the team and everyone always loves it! They always want to know why our hummus is a dark brown color. It's the olives! The recipe is equally great without the olives and/or feta. Wonderful with pita bread, chips, crackers, or veggies!"

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Ingredients Edit and Save

Original recipe makes 16 servings Change Servings
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Directions

  1. Blend garbanzo beans, 1/4 cup olive oil, lemon juice, feta cheese, tahini, chili sauce, olives, garlic, basil, cumin, dill, and salt in the blender until smooth. Add water for a thinner consistency. Transfer hummus to a serving bowl and garnish with parsley and drizzle with 1 teaspoon olive oil. Serve warm or cold.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins

Footnotes

  • Cook's Note:
  • Celery salt can be used in place of regular salt.
  • Add more olive oil instead of water at the end of blending if desired.
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Nutrition

  • Calories
  • 127 kcal
  • 6%
  • Carbohydrates
  • 11.6 g
  • 4%
  • Cholesterol
  • 4 mg
  • 1%
  • Fat
  • 8 g
  • 12%
  • Fiber
  • 2.1 g
  • 9%
  • Protein
  • 3.1 g
  • 6%
  • Sodium
  • 399 mg
  • 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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