More Recipes Like Deb's General Tso's Chicken

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Joe's General Tso's Chicken

Submitted by: joe harrington

This quick and easy version of General Tso's Chicken takes just over half an hour to make.

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General Tso's Chicken

Submitted by: CRAIG

Filipino banana sauce joins orange zest and toasted sesame seeds in this creative version of General Tso's chicken.

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General Tsao's Chicken II

Submitted by: ChefDaddy

Orange zest and peanut oil join whole dried chiles in giving this version of General Tso's Chicken its distinctive flavor.

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General Tao Chicken

Submitted by: Mel

Home Town: Nicolet, Quebec, Canada

Living In: Montreal, Quebec, Canada

Oyster sauce sets this mild version of General Tso's Chicken apart!

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Addictive Sesame Chicken

Submitted by: MISSFAVOR

This addictive sesame chicken is much easier to prepare than the ingredient list indicates. Serve over lots of hot jasmine rice.

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General Tsao's Chicken

Submitted by: Shaun Wackerly

Chicken is deep-fried in an unusual batter of cornstarch, soy sauce and egg, then served in a hot ginger-garlic soy sauce.

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Taiwanese-Style Three Cup Chicken

Submitted by: eli2884

One of the beer-lovers' favorites in Taiwan. This dish requires three main ingredients - soy sauce, rice wine, and sesame oil. An abundant amount of Thai basil and ginger make this chicken-stew like dish a heavenly spicy meal to have.

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Chinese Lemon Chicken

Submitted by: SAMMIE73

Boneless thighs marinated in an Asian-infused blend of flavors, then fried to a golden brown and coated with a simple, sweet lemon sauce.

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Thai Fried Chicken

Submitted by: MERRIPAN

Home Town: Port Townsend, Washington, USA

Living In: Beaverton, Oregon, USA

A sweet-chili sauce and honey mustard marinade creates a great twist on an old favorite. The crunch of panko bread crumbs makes a great combo.

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Honey Chile Chicken

Submitted by: CHEFTASMAN

Living In: Pittsburgh, Pennsylvania, USA

Fried chicken is coated in a sauce made with lemon juice, chili sauce, soy sauce, ginger, honey, and crushed red pepper in this dish aimed to delight those who enjoy sweet and spicy food.