Debra's Pickled Eggs in Beer Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 28, 2011
The Saranac Seasonal Ale is a nice added touch! I had prepared pickling spice, 1 1/2 cup white vinegar and 1 1/2 water and then saw this beer addition. I divided 8 eggs each into (2) used, clean spaghetti sauce jars. I just sampled the brine: YUMMMM. Nice idea. I don't think they will last long.
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Reviewed: Jul. 21, 2006
Used a light beer, next time I will try a darker beer
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Cooking Level: Intermediate

Living In: Augusta, West Virginia, USA

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