Death of the Red Ant Recipe - Allrecipes.com
  • READY IN 5 mins

Death of the Red Ant

Recipe by  

"Based on the Red Ant cocktail created by a NYC bartender. Be sure to use a good quality mezcal. The small amount of it here makes a big difference. I like brandied cherries for the garnish."

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Original recipe makes 1 cocktail Change Servings
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Directions

  1. Put ice in a cocktail shaker. Pour in whiskey, Cherry Heering, and kirschwasser. Then spoon in the mezcal and add a couple dashes of bitters. Shake well and strain into a cocktail glass. Garnish with cherries.
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  • PREP 5 mins
  • READY IN 5 mins
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Nutrition

  • Calories
  • 234 kcal
  • 12%
  • Carbohydrates
  • 8.5 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0 g
  • < 1%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 0.1 g
  • < 1%
  • Sodium
  • 9 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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