More Recipes Like Death by Chocolate - All Recipes
 
Photo of: Death By Chocolate II

Death By Chocolate II

Submitted by: Bev 
Also known as Killer Cake or Punch Bowl Dessert. Definitely one of the best! 
Photo of: Death By Chocolate IV

Death By Chocolate IV

Submitted by: Kristie 
It's a crazy cake, but it tastes moist and creamy. A festive bowl dessert, with layers of chocolate treats. 
Photo of: Death By Chocolate III

Death By Chocolate III

Submitted by: LaNita 
Every time we have a church supper, I have to make this. It's a favorite! 
Photo of: Death By Chocolate I

Death By Chocolate I

Submitted by: Sue Cauch 
This cake recipe will overwhelm you with chocolate, chocolate, and more chocolate from chocolate cake mix, mousse mix, and candy bars. 
Photo of: Death by Chocolate and Caramel

Death by Chocolate and Caramel

Submitted by: KATERI 
Brownie mix is baked with chocolate and caramel -- sweet tooth overload. 
Photo of: Death By Chocolate V

Death By Chocolate V

Submitted by: Buffy Hyler 
A delightful chocolate Bundt cake made from scratch with sour cream and studded with chocolate chips. For a variation, replace 1/4 cup of the water with Grand Marnier. 
Photo of: Death By Chocolate Cake

Death By Chocolate Cake

Submitted by: MARBALET 
Ladyfingers, rum, chocolate and cream -- more like a mousse than a cake. 
Photo of: Death by Chocolate Mousse

Death by Chocolate Mousse

Submitted by: DEME 
This dessert is so dazzling and so rich you'll want to save it for a holiday celebration. A luscious whipped cream and chocolate cream filling is poured into a chocolate cookie crust, chilled, and made even more decadent with great dollops of whipped cream on top. 
Photo of: Chocolate Delight

Chocolate Delight

Submitted by: Renee 
For this wonderful trifle, chocolate cake is cubed and doused with coffee liqueur, and then it's covered with chocolate pudding, crumbled candy bars and whipped topping. 
Photo of: Chocolate Mocha Liqueur Cake II

Chocolate Mocha Liqueur Cake II

Submitted by: ARVILLALAR 
A German Chocolate Bundt cake, coated with ground pecans and well imbibed with coffee liqueur. 
 
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