This was too easy to be so delicious! I love chocolate and this had the perfect amount of flavor and richness for me (and everyone who tried it!). I made a homemade graham cracker pie crust instead of using a chocolate one as I thought that might be too much for our guests. The amount of chocolate filling was enough to fill 2 9-inch pie pans so I may cut the recipe in half next time. I did not have a double broiler so I just melted the chocolate in a pan on low heat and that worked great. The smooth, creamy texture just makes you want to savor every bite! This will be my go-to chocolate pie from now on!
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This was too easy to be so delicious! I love chocolate and this had the perfect amount of...