Death by Cheese Sandwich Recipe
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Death by Cheese Sandwich

By: LAURA429  
"A sinfully delicious cheese sandwich that is battered and fried. A favorite for adults and kids. This sandwich is great served with French fries and ketchup. Try dipping the sandwich into the ketchup, too. YUM!"

Rating: This weblink has been rated 25 times with an average star rating of 3.5 Read Reviews (22)

Rate/Review | 925 people have saved this

What to Drink?

Wine Rose
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 sandwiches
 

Ingredients

  • 1 quart oil for frying
  • 4 teaspoons mayonnaise
  • 4 slices white bread
  • 4 slices Cheddar cheese
  • 1 cup milk
  • 2 eggs
  • 2 cups dry bread crumbs

Directions

  1. Heat oil in a deep-fryer to 365 degrees F (180 degrees C).
  2. Spread one teaspoon of mayonnaise onto each slice of bread. Place 2 pieces of cheese onto one slice of bread, then top with the other side of bread. The mayonnaise should be on the inside. In a medium bowl, whisk together the eggs and milk. Place the bread crumbs into another dish. Dip each sandwich into the egg mixture, then coat with bread crumbs.
  3. One at a time, immerse the sandwiches in the preheated oil. Fry until the cheese is melted, and the crust is golden brown, 3 to 4 minutes. Repeat with the other sandwich. Place on paper towel to absorb excess oil before serving.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 1376 | Total Fat: 84.8g | Cholesterol: 284mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2003 by GHSTWRTR69 
"Death by cheese" is a good name for this sandwich--VERY fattening and probably not the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2003 by Kristina Supporting Member (Click to learn more about Supporting Membership)
I wish I'd had the same experience as the previous reviewer of this sandwich. My husband and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2004 by Caroline C 
Holy cow, I don't want to even begin to think how unhealthy this snack is... BUT, all things... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2006 by kai 
my boyfriend and I made this on a whim, but they turned out to be terrible. I followed the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2004 by AspenGlade 
A little drive in where I grew up made these and called them cheese fritters. The drive in has... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2005 by SELEA 
Taking all other reviews into account I made this, using a George Foreman Grill, which reduced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2005 by MAMABEARCAT 
this is absolutely scrumptious! I listened to one of the other reviewers and used a stronger... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2004 by Stephanie M. 
I am giving this five stars but I must say that I cheated by adding a few ingredients like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2005 by Lisa Supporting Member (Click to learn more about Supporting Membership)
I really, really, really wanted to love this recipe. It just didn't have much personality. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2005 by Malinda LaBar 
This recipe wasn't horrible, but since we didn't have a deep fryer we just fried it in a pan.... MORE

 
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