Reviewed: Nov. 14, 2008

Yummy! I made this with oreo cookies because I didn't feel like hunting down the toffee bars and skipped the almonds because I topped it with the crushed cookies. This is so yummy! I almost tried butterfinger bars but chickened out. Don't know why, I think it would be hard to make this taste bad.

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chez High

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Reviewed: Mar. 30, 2008

Makes a LOT. Very good. Did not use coffee.

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JEHLERS

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Reviewed: Oct. 4, 2007

Excellent recipe for a get-together. I brought this dessert to a party last week; it was only on the table a minute when someone shouted out "who brought the 'bowl of sin'?!?" What higher recommendation could there possibly be?

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Kristin

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Reviewed: Sep. 5, 2007

I LOVE THIS AND SO DID MY HOME EC TEACHER

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Alison

Cooking Level: Beginning

Living In: Elkin, North Carolina, USA

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Reviewed: Oct. 15, 2006

Mmmmm... this stuff is so good. Makes alot, which isn't a problem because everyone was more than happy to take some of the leftovers home!

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BROOKELYNNE26

Cooking Level: Intermediate

Home Town: Springfield, Ohio, USA

Living In: Columbus, Ohio, USA

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Reviewed: Mar. 24, 2004

Very good when made with brownie mixes instead of cake mixes too. I made it for a BBQ and it was devoured even before the meal!

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BRITTANNE

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Reviewed: Jan. 1, 2003

excellent. I felt like licking. Everyone loved it.

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GKILEY

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Reviewed: Dec. 31, 2001

Had this at a friends house. Loved it. I didn't know the exact measurments. This is perfect every time. Everybody loves it. You can't go wrong with this one. So easy. Even if you don't have a nice glass bowl.

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