Photo of: Easy Italian  Chicken

Easy Italian Chicken

Submitted by: Lottie Greer 
Chicken sauteed in garlic with a sprinkle of red pepper flakes for a little extra zip. 

Loga's Microwave Chicken

Submitted by: Renee Halfon 
A potent curry flavor defines this easy, catsup-based sauce for microwaved drumsticks. 

Photo of: Tater Crisp Chicken

Tater Crisp Chicken

Submitted by: Krissy 
Instant mashed potato flakes make a yummy coating for baked chicken. 

Photo of: Super Orange Chicken

Super Orange Chicken

Submitted by: Jay 
Orange and onion seem strange bedfellows, but they sure work well together in this simple baked chicken. 

Tracie's Savory Fried Chicken

Submitted by: Tracie Carlson 
A nice dose of herbs and spices define this fried chicken. 

Photo of: Owen's BBQ Chicken

Owen's BBQ Chicken

Submitted by: Dell 
Brown sugar, oil, vinegar, garlic, ketchup and onion are cooked until all the flavors are mingled and the sauce is thick and fragrant. 

Photo of: Italian Marinated Chicken

Italian Marinated Chicken

Submitted by: JWilliams 
Seasoned chicken breasts marinated in Italian-style salad dressing, then sauteed. Only four ingredients make a ferociously simple and tasty dish! Great tasting Italian chicken. Prego! Serve with noodles or rice, if desired. 

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MORE RECIPES LIKE THIS

Quick Sherry Chicken

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Sherried mushroom sauce with delicate little onions is a tasty, quick fix for hunger pangs. Serve with rice or pasta to soak up all the sauce. 

Shandong Chinese Chicken

Submitted by: SONNYCHIBA 
Living In: Central, Hong Kong Island, Hong Kong
A great chicken dish with a local Chinese Provincial flair. I learned this recipe while teaching English in mainland China. Serve with rice or noodles and a cole slaw or Korean kimchee. Ice cold beer is the beverage of choice with this dish. 

Photo of: Easy Olive Martini Chicken

Easy Olive Martini Chicken

Submitted by: Jen 
Living In: Baldwinsville, New York, USA
This is a fun recipe for chicken in a gin and vermouth sauce with green olives. 
 
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