Photo of: Bratwurst and Shrimp Boil

Bratwurst and Shrimp Boil

Provided by: Bob Evans®
Everyone loves a shrimp boil! Toss everything in the pot, and enjoy. 

Photo of: Seafood Boil

Seafood Boil

Submitted by: Gary W. Brown 
An old recipe that's especially good for family get-togethers. It's good, it's fun, and clean-up is easy. It's best done outside around a picnic table. When shrimp and crabs are done, cover picnic table with four to five layers of newspaper. Remove everything from pot, drain, and spread in center of table. Gather everyone around and enjoy the feast. When everyone has had their fill, gather up the leftovers (if there is any), put all the scraps in the center of the table, roll up the newspaper around them, and put them in the trash. Go wash the one pot and the cleanup is done. Have fun and enjoy.  

Photo of: Louisiana Crawfish Boil

Louisiana Crawfish Boil

Submitted by: IMANKAY 
Living In: Houston, Texas, USA
Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings. 

Photo of: Country Fried Squash

Country Fried Squash

Submitted by: Maryanne 
Simple comfort food. Fresh butternut squash cut into thick slices, dipped in an egg milk batter and dredged in cornmeal and flour. They fry golden, fragrant and delicious. 

Fried Lobster

Submitted by: patty cox 
A very unusual but tasty way to eat Florida lobster. 

Country Rib Delight

Submitted by: IGOT2MNYKIDS 
These baked ribs are easy to make, and have a sweet tangy flavor that everyone will love. 

Photo of: Country Crunch Pancakes

Country Crunch Pancakes

Submitted by: Anita Harmala 
I adapted this from a regular pancake recipe. They're simply delicious! My kids especially like them. 

Country Cooking Slow Cooker Neck Bones

Submitted by: Sandi 
Living In: Memphis, Tennessee, USA
Pork neck bones slow cook with garlic, thyme, and vinegar in this country-style, budget-friendly, Southern recipe. 

Photo of: Simple Country Ribs

Simple Country Ribs

Submitted by: PHOENIX33_64 
Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist! 

Photo of: Good Ole' Southern Frogmore Stew

Good Ole' Southern Frogmore Stew

Submitted by: Robin 
Living In: Clinton, Tennessee, USA
This is comfort food for any true Southerner. Includes shrimp, potatoes, fresh corn and smoked sausage. 
 
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