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Date Roll Candy

SUBMITTED BY: bluebayou

"This is an easy to make and delicious candy that is a little different than any other."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups white sugar
  • 1 cup evaporated milk
  • 1 cup dates, pitted and chopped
  • 1 cup chopped nuts

DIRECTIONS

  1. Butter a 12x15 inch sheet of aluminum foil and dust generously with confectioners' sugar.
  2. In a saucepan over medium-high heat, mix together the sugar and evaporated milk. Stir frequently and bring to softball stage of 235 degrees F. Stir in dates and nuts; allow mixture to cool.
  3. Form the candy into a roll about 1-1/2 inches in diameter and wrap in the prepared foil; refrigerate until firm. Slice thinly with a knife dipped in hot water to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2003 by NIGHTBIRD315
Thank you so much for submitting this yummy candy recipe. When I was a child my mom use to... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2003 by CIS2685
I'm not sure that this recipe had all the ingredients listed! I didn't understand what... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2006 by Melinda Fish
My father made this recipe every Christmas. We called it "snake" candy because it is formed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2005 by LoLo
This recipe is great with TWO cups of sugar. Helps reduce the "white stuff" we all get too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by birdwatcher
This candy is a festive tasting candy. The longer you let is mellow the better it is. Making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2008 by PAMBO21057
Just as good as my mom made when I was a kid. MORE


 
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Nutritional Information
Date Roll Candy

Servings Per Recipe: 11

Amount Per Serving

Calories: 368

  • Total Fat: 9.2g
  • Cholesterol: 7mg
  • Sodium: 28mg
  • Total Carbs: 71.6g
  •     Dietary Fiber: 2.5g
  • Protein: 4.1g

VIEW DETAILED NUTRITION

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