More Recipes Like Dashi Stock (Konbudashi) - All Recipes
 
Photo of: Bonito Dashi

Bonito Dashi

Submitted by: lomagu 
This standard Japanese soup stock is a simple broth of seaweed and dried fish. 
Photo of: Hoshi-Shiitake Dashi

Hoshi-Shiitake Dashi

Submitted by: Hinata 
This simple and rich mushroom version of Japanese dashi provides the foundation for numerous soups and other dishes. 
Photo of: Konbu Dashi

Konbu Dashi

Submitted by: Rachael S. 
Home Town: Corpus Christi, Texas, USA
Living In: Durham, North Carolina, USA
This simple seaweed version of Japanese dashi provides the foundation for numerous soups and other dishes. 
Photo of: Rapid Chicken Stock

Rapid Chicken Stock

Submitted by: Liam Walshe 
Living In: Toronto, Ontario, Canada
A pressure cooker is the secret to this faster chicken stock! Get all of the long-simmered flavor without the hours-long cooking. 
Photo of: Saturday Chicken Stock

Saturday Chicken Stock

Submitted by: GWENHWYVAR9 
Living In: Macomb, Illinois, USA
Roasted vegetables and chicken bones are simmered on the stove for hours creating a rich a flavorful chicken stock perfect for a Saturday project. 
Photo of: Seafood Gumbo Stock

Seafood Gumbo Stock

Submitted by: Sara 
Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos. 
Photo of: Basic Vegetable Stock

Basic Vegetable Stock

Submitted by: Stan Webber 
A flavorful stock is the key to successful vegetarian cooking. Carrots, celery, onion, scallions, garlic, parsley, thyme and bay leaf are combined to create 2 quarts of this versatile stock. 
Photo of: Awesome Turkey Giblet Stock

Awesome Turkey Giblet Stock

Submitted by: Stacy M. Polcyn 
Use this stock to make the Awesome Sausage, Apple and Dried Cranberry Stuffing. It can be made up to two days ahead, stored refrigerated in an airtight container. 
Photo of: Leftover T-Day Turkey Stock

Leftover T-Day Turkey Stock

Submitted by: Shasta 
Living In: San Diego, California, USA
Put leftover turkey to good use with this recipe for turkey stock. 
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Photo of: Eunah's Korean-Style Seaweed Soup

Eunah's Korean-Style Seaweed Soup

Submitted by: Eunah Lee 
Ground beef and wakame brown seaweed simmer together in this traditional Korean soup. 
 
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