Dark Chocolate Cherry Candies Recipe - Allrecipes.com
Dark Chocolate Cherry Candies Recipe
  • READY IN 22 mins

Dark Chocolate Cherry Candies

Recipe by  

"These easy chocolate candies are full of dried cherries, slivered almonds, and pretzel pieces."

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Ingredients Edit and Save

Original recipe makes 4 dozen candies Change Servings
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Directions

  1. Line baking sheets with wax paper.
  2. Microwave chocolate in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 45 seconds; Stir. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted. Stir in pretzels, cherries and almonds until well coated. Drop by rounded tablespoon onto prepared trays. Refrigerate for 20 minutes. Store in airtight container at room temperature.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 2 mins
  • READY IN 22 mins

Footnotes

  • NOTE: Coarsely chopped dried apricots or sweetened dry cranberries can be substituted for the dried cherries.
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Nutrition

  • Calories
  • 138 kcal
  • 7%
  • Carbohydrates
  • 14.4 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 6.7 g
  • 10%
  • Fiber
  • 2.1 g
  • 8%
  • Protein
  • 2.4 g
  • 5%
  • Sodium
  • 122 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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