Reviewed: May 22, 2012

Omitted nuts due to allergies. Excellent!

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Judy

Reviewed: May 13, 2012

taste great, a winner

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Nancy's favorites

Reviewed: May 3, 2012

Easy, few ingredients, and delicious! My kids love these!

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lindar

Cooking Level: Intermediate

Home Town: Richland, Washington, USA

Living In: Huntsville, Alabama, USA

Reviewed: Apr. 25, 2012

Brownies are what I'm most comfortable baking. Those morsels are a GREAT addition!

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The Omnivore

Cooking Level: Expert

Living In: New York, New York, USA

Reviewed: Apr. 21, 2012

Although my husband really liked, they are a little too rich for my taste. Doubt I will make again!

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TRIPLETNANA

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Reviewed: Apr. 20, 2012

very good. use 8 x 11 pan. did not cook inside.

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disue

Reviewed: Apr. 10, 2012

Very chocolatey, a bit on the sweet sie

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Dakota

Reviewed: Apr. 7, 2012

These are good. Next time will try milk chocolate morsels. They are too sweet for my taste. I think will reduce the sugar a little down to 3/4 cup. Thanks for sharing.

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Reviewer:

azdiamond

Cooking Level: Intermediate

Reviewed: Apr. 5, 2012

My husband said that these were so good, that I probably shouldn't make them again. . . Seriously chocolate-y, dense, and moist!

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Reviewer:

debbiedesigns

Reviewed: Apr. 4, 2012

I followed this recipe exactly, but baked it off in a silicone mini muffin pan...OMG...this is by FAR the best and easiest recipe for brownies that I have ever tried and I can tell you, I've tried many many brownie recipes. The brownie bites were moist, chewy and way too adictive for this chocoholic! You will not be disappointed in this one...promise!

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5 users found this review helpful