The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Sep. 6, 2007
I submitted this recipe and it was changed a bit when published. I just wanted to clarify that the aebleskiver pan is a cast iron pan with 7 rounded cavities about 2" wide and 1" deep. You would preheat pan with melted oil before starting to cook the aebleskiver. I don't know if there is an electric pan in existence or not, but my recipe is based on using a cast iron pan. Enjoy!
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