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Dan's Meat Wrap

By: Dan Lisee  
"A very good deli-style wrap. Use different meats for variation."

Rating: This weblink has been rated 14 times with an average star rating of 4.1 Read Reviews (12)

Rate/Review | 470 people have saved this

Prep Time:
9 Min
Cook Time:
1 Minute
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 1 (10 inch) flour tortilla
  • 4 slices roast beef
  • 1/2 cup shredded Cheddar-Monterey Jack cheese blend
  • 1/2 cup shredded lettuce
  • 1/2 cup chopped tomato
  • 1/4 cup chopped onion
  • 4 black olives
  • 2 tablespoons Italian-style salad dressing

Directions

  1. Place tortilla on a plate. Cover tortilla with roast beef, then cheese. Microwave for 45 seconds, or until cheese is melted. Sprinkle with lettuce, tomato, onion and olives. Top with 3 or 4 splashes Italian dressing. Roll up.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 761 | Total Fat: 41.3g | Cholesterol: 105mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2005 by TchrJrHi 
These are good for a regular lunch...nothing out of the ordinary. I don't like the Italian... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2003 by Navy_Mommy 
These are standard lunch fare for my husband. They are fast and easy so I can just throw them... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2004 by LVERNE1 
It looks good on paper but what a bust. Too much dressing, too much time in the microwave. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2006 by C. Berkshire 
It is very easy to make. A nice light meal for summer dished with your favorite salad. It is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2005 by Butterfly Flutterby Supporting Member (Click to learn more about Supporting Membership)
Very good, easy, quick and customizable. I also like to use mayo. Thank you. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2004 by chellebelle 
Not bad at all for a quick, easy, light lunch. Those who complained that the Italian dressing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by FTAYLOR 
the family loves it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by sunshing502 
Thanks! I couldn't think of anything to eat, and stumbled across this recipe... you inspired... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2004 by JDVMD 
These are neat! Looked and tasted great. Very simple to prepare. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2004 by TINKERBELL926 
QUICK AND EASY..YOU CANT BEAT THAT. I USED FAT FREE SWISS AND CHEDDAR ON MINE TO MAKE THEM... MORE

 
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