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Photo of: Danish Almond Puff

Danish Almond Puff

Submitted by: WarringEagle 
Home Town: Blaine, Minnesota, USA
Living In: Rochester, New York, USA
My mom used to make this Almond Puff every year for Christmas. It is very elegant and pretty - and surprisingly easy to make. I almost always have every ingredient already in my cupboard. I made it myself for the first time and my husband loved it. I'm planning to make it for his mom when she comes to visit. This is a fun one to share. 
Photo of: Marzipan Christmas Kringle (Juleskringle)

Marzipan Christmas Kringle (Juleskringle)

Submitted by: WOLSELEY 
Home Town: Enslev, Midtjylland, Denmark
Living In: Winnipeg, Manitoba, Canada
This almond-filled pastry is perfect for Christmas breakfast or dessert. It's traditionally baked in a pretzel shape. 
Photo of: Light Danish Dessert

Light Danish Dessert

Submitted by: Rick E 
This is light and easy recipe for a Danish pastry dessert featuring filling with cream cheese and cherry pie filling. 
Photo of: Danish Cinnamon Snails

Danish Cinnamon Snails

Submitted by: malene_2 
The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired. 
Photo of: Apple Danish

Apple Danish

Submitted by: kunes5 
Living In: Butler, Pennsylvania, USA
This Danish braid is filled with spiced apples and drizzled with a rich browned-butter glaze. 
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Photo of: Caramel Pecan Kringle

Caramel Pecan Kringle

Submitted by: Marzetti® Old Fashioned Caramel Dip 
Winner of the 2009 Marzetti® uDip Sweepstakes Recipe Contest! 
Photo of: Danish Pastry

Danish Pastry

Submitted by: Cindy 
Finally, a real Danish dough for making Danish pastries just like the bakery. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. Try different preserves, pie fillings, and custards for filling. 
Photo of: Gluten Free Danish

Gluten Free Danish

Submitted by: Melissa R. 
Home Town: Joliet, Illinois, USA
Living In: Dubuque, Iowa, USA
Get all the rich buttery flavor without the wheat! These Danish are made with gluten-free pancake mix instead of flour. 
Photo of: Danish Oven Pancake (Aeggekage)

Danish Oven Pancake (Aeggekage)

Submitted by: WOLSELEY 
Home Town: Enslev, Midtjylland, Denmark
Living In: Winnipeg, Manitoba, Canada
An Aeggekage is a traditional Danish oven pancake, usually served as a buffet item or as a dessert for a family holiday meal. It is a light, cake-like dish that is not too sweet and absolutely delicious with fresh seasonal berries and fresh whipped cream! (Think of it as a sweetened Yorkshire pudding). 
Photo of: Aebleskiver (Danish Pancakes)

Aebleskiver (Danish Pancakes)

Submitted by: ellie 
The batter for these Danish-style pancakes is seasoned with cinnamon, nutmeg, and cloves and can be used by itself or with a variety of fillings. 
 
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