More Recipes Like Dana's Taco Salad

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Mexican-Style Taco Salad

Submitted by: Fiestaqueen

Home Town: Calgary, Alberta, Canada

This spicy, flavorful dish features cumin and oregano for authentic Mexican aromas!

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Lots of flavors and textures in this hearty turkey salad that is also low-fat. The dressing is zesty - fat-free mayonnaise, lemon juice, vinegar, and taco sauce. For a bit of crunch, tortilla chips are folded into the salad at the last minute.

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Taco Salad Wrapper

Provided by: Mission® Foods

Shaped like a cone, this hand-held meal is almost as fun to make as it is to eat.

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Barbecued Taco Salad

Submitted by: Kathie Brown
Provided by: Taste of Home

Don't expect the typical spicy flavor of other taco salads. Barbecue sauce makes this version a little sweeter, which is a pleasant surprise to everyone who tries it. - Kathie Brown, Fredericktown, Ohio

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Taco Salad III

Submitted by: Melanie

This is a robust and yummy taco salad. Lots of beans in this one - pinto and kidney - as well as avocado. Toss with corn chips and a Catalina dressing.

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Taco Salad I

Submitted by: Denise Williamson

The French dressing is cooked up with the ground beef, beans, and taco seasoning. Then it 's poured over the other salad fixings - lettuce, tomatoes, Cheddar cheese and tortilla chips.

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Taco Salad II

Submitted by: Susan

Envision a thick taco brimming with chopped tomatoes, ground beef, lettuce, and lots of shredded cheese. You'll have a pretty good idea of what this nifty salad will be like. Except this one you top with a Catalina dressing. Refrigerate overnight and enjoy.

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Taco Salad

Submitted by: Amy Fecher
Provided by: Taste of Home

Amy Fecher from Beavercreek, Ohio shares the colorful taco salad that is her husband's favorite meal. 'Because it is simple and he looks forward to it so, I find myself fixing this at least once a month,' she says. 'And for those brisk fall days, spicier chili beans can add some welcome heat.'

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Taco Salad with Ranch Dressing

Submitted by: Sara

Juicy chicken breast strips are tossed with lettuce, two cheeses, olives and crushed chips and tossed with a Tex-Mex styled ranch dressing.

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Sue's Taco Salad

Submitted by: Sue Case

This is a great dish for pot-lucks. It's easy, and can be made in advance. Add dressing just before serving.

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