Dan Fay Martini Recipe
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Dan Fay Martini

By: squawk93  Supporting Member (Click to learn more about Supporting Membership)
"My father believes in a condition called 'the gin meanies.' He invented this cocktail to satisfy his taste for gin, while allowing him to slightly dilute its effects with vodka. His passion for this concoction quickly spread to my friends, who have been known to throw parties solely to celebrate him and his martini."

Rating: This weblink has been rated 3 times with an average star rating of 5.0 Read Reviews (2)

Rate/Review | 222 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 3.5 fluid ounces
 

Ingredients

  • 2 fluid ounces vodka
  • 1 1/2 fluid ounces gin
  • ice cubes
  • 2 twists lemon peel
  • 4 pimento-stuffed green olives

Directions

  1. Measure the vodka and gin into a cocktail shaker and add a generous scoop of ice cubes. Secure the lid and shake until the outside of the shaker becomes frosty cold. Strain into two martini glasses. Garnish each drink with two olives speared on cocktail picks and a twist of lemon.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 128 | Total Fat: 0.9g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2007 by Terry Fay 
Awesome! Loved it the first time I had one, still love'em. Thanks Uncle Dan! I tried this with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2007 by kraftk 
The combination of the vodka/gin and the olive/twist give this martini a smooth yet... MORE

 
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