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Dalmatian Cupcakes

SUBMITTED BY: Betty Crocker®

"Yes, these cupcakes look like those famous spotted dogs. The chocolate cake has a hidden creamy filling and chocolate chip 'spots.' Kids love them!"
PREP TIME  10 Min
COOK TIME  1 Hr 5 Min
READY IN  1 Hr 15 Min
Original recipe yield 24 cupcakes

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (3 ounce) packages cream cheese, softened
  • 1/3 cup sugar
  • 1 egg
  • 1 1/2 cups miniature or regular semisweet chocolate chips
  • 1 (18.25 ounce) package Betty Crocker® SuperMoist® devil's food cake mix
  • 1 1/3 cups water
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 (16 ounce) tub Betty Crocker® Rich & Creamy or Whipped vanilla ready-to-spread frosting

DIRECTIONS

  1. Heat oven to 350 degrees F. Place paper baking cup in each of 24 regular-size muffin cups.
  2. Beat cream cheese, sugar and 1 egg in medium bowl with electric mixer on medium speed until smooth. Stir in 1 cup of the chocolate chips; set aside.
  3. Beat cake mix, water, oil and 3 eggs in large bowl on low speed 30 seconds. Beat on medium speed 2 minutes.
  4. Divide batter among muffin cups (1/4 cup in each). Top each with 1 tablespoon cream cheese mixture.
  5. Bake 20 to 25 minutes or until tops spring back when touched lightly. Cool 10 minutes in pan. Remove from pan; cool completely, about 30 minutes.
  6. Frost tops with frosting. Sprinkle with remaining 1/2 cup chocolate chips.

FOOTNOTES

  • High Altitude (3500-6500 ft): Heat oven to 375 degrees F. Follow High Altitude directions on package. Bake 18 to 23 minutes.
  • Betty's Tips
  • How about a Dalmatian-themed party? Serve cupcakes with chocolate chip ice cream, play 'pin the spot on the dog,' and send kids home with a 'doggie bag' full of dog-themed treats and prizes.
  • Wrap individual cupcakes tightly in plastic wrap, and include in lunch boxes for an extra-special lunchtime treat!
  • ®Reg. T.M. of General Mills, Inc. or its affiliates
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2003 by APRIL JONES
These cupcakes were delightful. One suggestion - make sure the filling is placed in neatly and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2003 by TIFFANY LENNING
I don't have kids, but I made these on a "just because I feel like baking" day & brought them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2008 by Kirby
I made these for a dog themed party and it was the first thing gone. Everyone raved about... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by SaraJ
These were pretty good. It works best if you drop in some batter, then the cream cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2006 by Chris K.
These cupcakes are very good! My kids always request them when bringing a snack to class. I... MORE


 
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Nutritional Information
Dalmatian Cupcakes

Servings Per Recipe: 24

Amount Per Serving

Calories: 300

  • Total Fat: 14.5g
  • Cholesterol: 43mg
  • Sodium: 215mg
  • Total Carbs: 41.9g
  •     Dietary Fiber: 1.3g
  • Protein: 3.1g

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