Reviewed: May 23, 2012

Best sloppy joe sauce. Works well with brisquit or roast. Everyone loves it. I even use it as a side sauce.

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Reviewer:

Memaw Toni

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Reviewed: Dec. 29, 2011

Very good! Left out the Parmesan, prefer no cheese on our sloppy joes. Thanks for a great recipe.

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Reviewer:

terriyaki

Cooking Level: Expert

Home Town: Marysville, Washington, USA

Living In: Shoreline, Washington, USA

Reviewed: Nov. 12, 2011

As other have said, this is *really saucy*, I also let it simmer for much longer... Other than that, I didn't have parmesan or apple vinegar, but without parmesan and with balsamic vinegar, it was delicious :)

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Reviewer:

cyrilrbt

Reviewed: Aug. 4, 2011

These Sloppy Joes were fantastic! Love the brown sugar in them. Yummy!!!!

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Cheri

Reviewed: Jul. 26, 2011

Nice mix of tangy and sweet. My husband liked it very much. Great recipe!

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mmarschat

Reviewed: May 2, 2011

this is amazing. we make it all the time. The kids and adults enjoy it!

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Reviewer:

fotofelicia

Cooking Level: Beginning

Home Town: Newbury Park, California, USA

Living In: Winfield, Missouri, USA

Reviewed: Feb. 15, 2011

These flavors suited my personal palate very well. There is a nice balance of tang and sweetness. Next time I will add a bit more apple cider vinegar and a bit more hickory flavored bbq sauce - because I like the smoky bite of the mixture!

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Reviewer:

McCountant

Reviewed: Feb. 6, 2011

Along with all the ingredients listed I added 1 can of diced Tomatoes & only used 1-Cup Ketchup. I also only used 1-lb Hamburger and replaced the yellow onion with dried minced onion about 2 tbsp. Added some green peppers (1/4 C), black pepper, a few drops of Tone's Liquid Smoke. Added a little water and just simmered away for a long time until thick. Yum Yum.

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Reviewer:

Kitty

Cooking Level: Intermediate

Home Town: Rock Island, Illinois, USA

Reviewed: Feb. 2, 2011

wonderful

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Reviewer:

Juleigh

Cooking Level: Intermediate

Home Town: Edwardsville, Illinois, USA

Living In: Champaign, Illinois, USA

Reviewed: Jan. 13, 2011

Yummy flavors! I used 1 tbsp of tomato paste & 1 sm can of tomato sauce with 3 tbsp of ketchup. Then used 1 tbsp of each of the remaining ingredients except BBQ sauce which I used 1.5 tbsps. I also used a green pepper in place of the red. Definitely will make again!!

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