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Reviewed: Jul. 12, 2008

Pretty good. A little too much ketchup for our tastes, and I used a bit less than called for. Still, it was easy and quick. Thanks for the recipe!

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pomplemousse

	Cooking Level: Intermediate Home Town: Pendleton, Oregon, USA Living In: Dumfries, Virginia, USA
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Reviewed: Jun. 25, 2008

This is a great recipe! The family loved it! It's quick and easy. The only things I changed was due to it being too tangy I added 1/4 cup white granulated sugar, I omitted the salt and worcestershire sauce and added 1 tablespoon minced garlic instead. I let it simmer for about 45 mins and it turned out great! Thanks for a great recipe...I will be making this again!

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GaterChick

	Cooking Level: Expert
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Reviewed: May 27, 2008

I made these for company and wow! really easy really good! Thanks!

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MARYMO362

	Cooking Level: Intermediate Home Town: Bismarck, North Dakota, USA Living In: Missoula, Montana, USA
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Reviewed: May 16, 2008

Followed recipe exactly and loved it (and I don't usually like sloppy joes!).

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Morris


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Reviewed: Apr. 11, 2008

Awesome recipe! Thanks again. I've made it several times.

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SaraJ

	Cooking Level: Expert Home Town: Tomahawk, Wisconsin, USA
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Reviewed: Feb. 17, 2008

My family found this recipe very sweet...we were expecting more. The ketchup is a little overwhelming.

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jessieaoswald


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Reviewed: Jan. 7, 2008

This was probably the best sloppy joe recipe I've ever tasted & certainly that I've ever made. My husband liked it too. We like our sloppy joe a little sweeter, so I would recommend starting w/ the sweet ingredients first & then adding the acidic ones like worcestershire & AC vinegar to taste. I added way more brown sugar than the recipe called for. I also used Sweet Baby Ray's Honey BBQ sauce rather than hickory flavored. I also omitted the bell pepper b/c we don't really like it.

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riafish


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Reviewed: Nov. 5, 2007

Good recipe. A lot of ketchup, but turns out very good. To make it a little spicier, I added a teaspoon of cayenne powder. I let it simmer for one hour and made it one day before. The meat became more 'sticky' after half an hour simmer.

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CARODUN

	Cooking Level: Intermediate Living In: Eindhoven, Noord-Brabant, Netherlands
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Reviewed: Nov. 4, 2007

THIS RECIPE WAS SOOOO GOOD.FAMILY WAS OVER TO WATCH FOOTBALL, AND I MADE THE DALLAS-STYLE SLOPPY JOES, AND GOT RAVE REVIEWS. THEY THOUGHT IT WAS THE BEST.

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HI3423


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Reviewed: Oct. 8, 2007

excellant. I used turkey meat, turned out great, could never tell it was turkey...my husband even admitted that I beat him on the sloppy joe mix that he usually makes homeade!

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Farrellpartyof5


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Reviewed: Sep. 19, 2007

i found this recipe for easy to make and follow and quick too. smells great when it's cooking

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heather lynn


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Reviewed: Sep. 8, 2007

My husband and I loved these sloppy joes. They had a definite 'tang' to the flavor, and were much better than the cans you buy at the store!

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Amanda M.

	Cooking Level: Intermediate Home Town: Sylvania, Ohio, USA Living In: Royal Oak, Michigan, USA
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Reviewed: Jul. 3, 2007

I dont make sloppy joes that often, and decided to make some!! I found this recipe and absolutely loved it along with my family. It was really sweet and tangy!! I will make it again!! Thanks

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Karbear


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