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The reviewer gave this recipe 5 stars. This recipe averages a 3.86 star rating.
Reviewed: Jul. 14, 2008
Good, good stuff! I was going to make just regular old spaghetti, then decided last minute I wanted spaghetti with a test, so I found this! I want to stress that I DID NOT make this in the microwave, though I suppose it would be okay. I just thought it would taste better after simmering on the stove for awhile. The only change I made was using ground turkey rather than ground beef. Oh, and the sauce....do not leave off the sauce. The sauce makes this, in my opinion. Yum, yum, yum!
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Reviewer:

SAF1969
Photo by SAF1969
Cooking Level: Expert
Living In: Lincoln, Nebraska, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed: Nov. 3, 2007
The adults loved it, the kids not so much. They didn't like beans with their noodles. I think it was the texture rather than the taste. This is a creative recipe and worth trying.
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Reviewer:

Andi K
Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed: Aug. 7, 2007
This was fast and good, but I doubled the spices and added a tblspoon of cocoa powder to make it a little more Cincinnati Chili style. Also did it on the stovetop just as quickly.
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Reviewer:

merelamar
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The reviewer gave this recipe 4 stars. This recipe averages a 3.86 star rating.
Reviewed: Dec. 7, 2005
Hey, this reminds me of a recipe my dad used to make too! I have been looking for this for sometime. A good hearty recipe for cold nights, and a nice change from regular spaghetti. Yum!
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Reviewer:

lou lou
Cooking Level: Intermediate
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