Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Dad's Spaghetti Western

SUBMITTED BY: SUPERMEZZO

"A very easy and fast microwaveable main dish -- sort of a cross between chili and spaghetti with meat sauce."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 3.9 star rating.
Read Reviews (4)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground beef
  • 1 onion, chopped
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon dried basil
  • 3/4 teaspoon garlic powder, divided
  • 1 (28 ounce) can crushed tomatoes
  • 1 (6 ounce) can tomato paste
  • 1/2 (8 ounce) package spaghetti, broken into 2-inch pieces
  • 1 (15.25 ounce) can kidney beans, drained
  • 1 cup shredded Cheddar cheese
  • 1 cup sour cream

DIRECTIONS

  1. Crumble beef into a large microwave-safe bowl. Cook for 3 minutes on high; drain fat and stir in onion, chili powder, basil, 1/2 teaspoon garlic powder, tomatoes and tomato paste. Fill the paste can with water and add. Cover bowl with plastic wrap and microwave on high for 10 minutes.
  2. Stir broken spaghetti into meat mixture; re-cover with plastic wrap and microwave on high for 6 minutes. Stir, re-cover and microwave on high for 3 to 4 minutes, or until spaghetti is tender. Stir in beans, re-cover and let stand 5 minutes.
  3. In a separate bowl, combine cheese, sour cream and remaining 1/4 teaspoon garlic powder. Microwave on medium-high for 2 minutes, or until cheese is melted. Serve over spaghetti mixture.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2007 by merelamar
This was fast and good, but I doubled the spices and added a tblspoon of cocoa powder to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by SAF1969
Good, good stuff! I was going to make just regular old spaghetti, then decided last minute I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2007 by Andi K
The adults loved it, the kids not so much. They didn't like beans with their noodles. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2005 by lou lou
Hey, this reminds me of a recipe my dad used to make too! I have been looking for this for... MORE


 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Dad's Spaghetti Western

Servings Per Recipe: 6

Amount Per Serving

Calories: 493

  • Total Fat: 23.3g
  • Cholesterol: 82mg
  • Sodium: 825mg
  • Total Carbs: 44.2g
  •     Dietary Fiber: 9.3g
  • Protein: 29.4g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?