More Recipes Like Dad's New Zealand Mince Stew

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Chunky Stew

Submitted by: Mike Ziegler

Ground beef, potatoes and a bag of frozen mixed vegetables are simmered in a can of tomato-vegetable juice cocktail in this recipe serving six.

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Stew meat is dredged in flour, browned in butter, and then simmered in a broth flavored with brown beer, fresh thyme, and bay leaves. This is a traditional dish from the Flemish cuisine, and it is a winter favorite. Best served with French fries and a salad or some green beans.

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Hamburger Stew

Submitted by: Terri

Really a soup! You may change it to suit your taste.

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Sloppy Joe Stew

Submitted by: Clair Long

This old-fashioned stew has a slightly sweet taste from the addition of canned corn. You can make the stew ahead of time and reheat it for a quick meal later on. - Clair Long, Destrehan, Louisiana

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Two by Four Stew

Submitted by: KATHY KNIGHT

A delicious quick and easy beef stew. Eat over corn chips with sour cream, or try alone.

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Granny's Beef Stew

Submitted by: Becky Riley

Flavorful and filling beef stew. Best if made the day before serving.

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Southwest Stew

Submitted by: LaDonna

Browned ground beef is combined with canned pinto beans, tomatoes and whole corn kernels in this soup seasoned with picante sauce and cumin. Serve topped with grated cheddar cheese.

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Connie's Quick Stew

Submitted by: PYRYTT

Hamburger, carrots, potatoes, and green beans are added to a condensed tomato soup base in this stew that takes only minutes to prepare.

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Quick Texas Stew

Submitted by: Sam Horn

Browned ground beef is combined with cans of corn, minestrone soup, ranch-style beans and chopped tomatoes with chilies to create this Tex-Mex meal in a bowl.

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Taco Stew

Submitted by: SMAYO

Ground beef and onions sauteed with a packet of taco seasoning mix are combined in this stew with canned tomatoes, whole kernel corn and ranch-style baked beans.