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Dad's New Zealand Mince Stew

SUBMITTED BY: Kat  PHOTO BY: Kiwi 

"Hmmmmm... I'm not sure if it's chili, or stew or a shepherds pie without the crust, but there is nothing like it over some toast on a cold night, rich and hearty, just downright yummy if you ask me, we always experiment a little with our ingredients but it always come out great, I'm thinking of going and making a pot right now, oh and it's even better the day's after you make it, just go ahead and microwave some, put it on baked potatoes, roll it up in bread, use it anyway you like."
Dad's New Zealand Mince Stew Recipe
RECIPE RATING:
This recipe has been rated 31 times with an average star rating of 4.2
Read Reviews (29)
PREP TIME  45 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon vegetable oil
  • 3 large onions, sliced
  • 2 pounds ground beef
  • 2 cloves garlic, chopped
  • 1 cup water
  • 2 cups ketchup
  • 1 cup beef stock
  • 2 tablespoons teriyaki sauce
  • 3 tablespoons black pepper
  • 1 tablespoon curry powder
  • 1 teaspoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon all-purpose flour
  • 1/2 cup water

What to Drink?
Wine Syrah

DIRECTIONS

  1. Heat oil in a large pot over medium heat. Saute onions until browned; remove from pot, and set aside. Add ground beef to pot, and cook until evenly brown. Add garlic, and cook for 2 minutes. Stir in browned onions, and cook on high heat for 3 to 5 minutes. Stir in 1 cup of water. Reduce heat, cover, and simmer for 20 minutes.
  2. Stir in ketchup, beef stock, and teriyaki sauce. Season with pepper, curry powder, garlic powder, and onion powder. Cover, and simmer for about 2 hours.
  3. Mix together 1 tablespoon flour and 1/2 cup water. Stir into stew, and cook until thickened.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on feb. 11, 2004 by SHELAGH420 
I have nothing but good things to say about this recipe. This is the best way I've prepared... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on jan. 8, 2004 by MILLERSFARM 
I've been using AllRecipes.com for years, but this is the first time I've felt compelled to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on feb. 4, 2004 by Ewa Lamb 
I made a Sheppard's Pie out of this recipe. I tweaked it by adding some frozen peas and ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on jan. 11, 2007 by Elizabeth 
This is absolutely DELICIOUS!!!! I've mixed in noodles or topped with mashed potatoes or... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.
Reviewed on may 18, 2003 by KIRSTEN 
This is a really flavorful stew. It is very much like spicy sloppy joes or a sweet chili. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on may 20, 2007 by Norcus Dorcus 
Real tasty, I think the ketchup is the key BUT does it need to be cooked for so long? Who... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on may 2, 2005 by JENNYRO 
Made this for my honorary kiwi and we both loved it! After reading the reviews, I used less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on oct. 7, 2004 by PAMELLA22 
This is an excellent recipe and can be used many different ways. I did reduce the amount of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.
Reviewed on jun. 18, 2004 by FOOTBALL.MOM 
Thank you for such an awesome recipe. When I make it I double it and freeze half. Had no... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.
Reviewed on mar. 10, 2004 by EMMYBFREE 
The recipe was good and I followed a few suggestions like putting veges in and making it into... MORE

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Nutritional Information
Dad's New Zealand Mince Stew

Servings Per Recipe: 8

Amount Per Serving

Calories: 477

  • Total Fat: 32.5g
  • Cholesterol: 96mg
  • Sodium: 977mg
  • Total Carbs: 26.3g
  •     Dietary Fiber: 2.9g
  • Protein: 21.9g

VIEW DETAILED NUTRITION

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