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Pisco Sour

Submitted by: DORITA
Home Town: Huánuco, Huánuco, Peru
Living In: La Molina, Lima, Peru
Pisco is a style of brandy common to Peru and Chile which has a bit of a tequila flavor. The egg white gives this tangy drink a smooth, full body. Don't forget the bitters, they're the secret ingredient! 

Orange Cooler

Submitted by: Trish
A simple recipe that is cool and refreshing! A zesty combination of orange juice and lemon juice. 
Photo of: Sour Cream Lemon Pie

Sour Cream Lemon Pie

Submitted by: Michelle Davis
First you make a very creamy and rich egg custard. Then you stir in butter, fresh lemon juice, bits of lemon rind and sour cream. Pour this refreshing filling into a baked pie shell, chill the pie, and garnish it with sprigs of mint and thin slices of lemons. 

Lemon Pisco Sour

Submitted by: Rupert B
Pisco Sour is a popular drink in Chile and Peru made with Pisco and lemon juice. 

Melon Heaven

Submitted by: Erika
A non-alcoholic chilled cantaloupe and honeydew melon delight. 

Whiskey Sour

Submitted by: Patrick
Two no-fail beverages--sweet-and-sour mix plus whiskey--and you've got a bar classic that can be enhanced with fresh-fruit. 

Dads' Gather Around Christmas Punch

Submitted by: LABRESCUER
This is a great crowd pleaser punch. 'Retro' to youngsters but a staple at every Christmas party in my family since the early '60's. The 'Dad's' gather around the punch bowl and 'taste-test' the first batch before anyone else is allowed to partake. 

Sour Cream Frosting

Submitted by: TinaGeiger
Delicious and versatile sour cream frosting to go with all types of pound cake. 

Thirst Quenching Lemonade

Submitted by: Sonia Balani
Simple syrup is made by boiling water and sugar together. This syrup is then mixed with lemon juice and ice water for a thirst quenching beverage. 

Pecan and Sour Cream Sandies

Submitted by: Laria Tabul
Pecan cookies glazed with lemon. 
 
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