Dad's Kickin' Jamaican Wings, Mon Recipe
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Dad's Kickin' Jamaican Wings, Mon

By: TWINS2SETS 
"If you like spicy, you will love these. Definitely a crowd pleaser. Football season wouldn't be the same without them."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (15)

What to Drink?
Wine Zinfandel
Cocktail Dirty Martini
Beer Beer
Prep Time:
25 Min
Cook Time:
2 Hrs
Ready In:
10 Hrs 25 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 tablespoons Jamaican jerk seasoning blend
  • 3 tablespoons vegetable oil
  • 3 cloves garlic, diced
  • 1 (1 inch) piece peeled fresh ginger, diced
  • 1 bunch green onions, chopped
  • 12 slices pickled jalapeno peppers
  • 4 pounds chicken wings

Directions

  1. Place the jerk seasoning, oil, garlic, ginger, green onions, and jalapeno slices in a blender, and blend until thick and smooth. Dunk wings in the mixture, and arrange in single layer on baking sheets. Spread remaining mixture evenly over wings. Cover with aluminum foil, and refrigerate 8 hours, or overnight.
  2. Preheat oven to 300 degrees F (150 degrees C).
  3. Bake wings 2 hours in the preheated oven.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 230 | Total Fat: 16.4g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 12, 2004 by Morena   view full review
Why settle for commercial "finger-lickin' good" when you can have these? Absolutely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 7, 2005 by KBON   view full review
These wings were out of this world. Very easy to make. Loved the longer cooking time at lower...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 10, 2005 by WWILLE99   view full review
These were not as "kickin" as I hoped they would be. Marinaded them overnight in the pasty...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2011 by OCEANJULI   view full review
These are very good. My family couldn't stop eating them. I paired this dish with baked...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 8, 2007 by Colleen Mueller   view full review
These were very good wings. I couldn't believe how moist and tender they were! I only had one...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 14, 2010 by Pam-3BoysMama Supporting Member (Click to learn more about Supporting Membership)  view full review
These were very good, but I really expected the them to have more flavor and spice. I had some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 3, 2009 by Tammi   view full review
These were the most delicious wings I have ever made. I could not believe that they turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 28, 2007 by KITCHENWHICH?   view full review
If I could give these wings 6 stars, I most certainly would. They are wonderfully tender and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 4, 2012 by Pam   view full review
boys loved them Made my own Jamaican seasoning as could not find it in the store
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 22, 2011 by VH Supporting Member (Click to learn more about Supporting Membership)  view full review
Very nice flavor and low in fat. Used Olive Oil and placed in ziploc bag overnight. Thanks...

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