Photo of: Quick and Easy Home Fries

Quick and Easy Home Fries

Submitted by: Angie Supporting Member (Click to learn more about Supporting Membership)
Home Town: Champaign, Illinois, USA
Living In: Hagerstown, Maryland, USA
A quick way to make crispy home fries. Great for breakfast or as a side dish. Potatoes may be shredded and cooked in the same manner for crispy hash browns. 
Photo of: Steve's Famous Garlic Home Fries

Steve's Famous Garlic Home Fries

Submitted by: BACHELORSTEVE 
Home fries with lots of garlic and potato flavor - a big hit every time! 
Photo of: Baked French Fries I

Baked French Fries I

Submitted by: Ashlee 
Potato wedges baked with olive oil and flavored with the spices of garlic powder and paprika. 
Photo of: Seasoned Oven Fries

Seasoned Oven Fries

Submitted by: Pat Fredericks 
For a swift side dish, Patricia bakes Seasoned Oven Fries 'These potato wedges are as tasty as the deep-fried versions but with less mess,' she reports. 
Photo of: Baked French Fries II

Baked French Fries II

Submitted by: Fred Hoffman 
Potato strips are baked with Parmesan cheese and a little basil, resulting in fries that are a perfect accompaniment to almost any meal! 
Photo of: Oven Fries II

Oven Fries II

Submitted by: Terry 
This is a very easy recipe, and it's much lower in fat than traditional fries. 
Photo of: Skinny Fries

Skinny Fries

Submitted by: Ann Janis 
These fries are 'skinny' since they bake to a crisp in the oven, without submerging the potatoes in oil or fat. They're great with a meal or as a snack. -Ann Janis, Tucson, Arizona 
Photo of: Seasoned Potato Fries

Seasoned Potato Fries

Submitted by: Peggy Hinnah 
'Here's an easy side dish for two that can be made in minutes from scratch. I think these fries rival frozen french fries for flavor,' relates Peggy Hinnah of Fulton, Missouri. 'We love snacking on these crunchy morsels served straight from the oven.' 
Photo of: Simple Oven Fries

Simple Oven Fries

Submitted by: Jan Briggs 
These lightly seasoned potato wedges are a nice accompaniment to grilled meat. Plus, they're much lower in fat than their deep-fried cousins. --Janet Briggs 
Photo of: Totally Tangy Baked French Fries

Totally Tangy Baked French Fries

Submitted by: amanda1432 
Home Town: Hopewell Junction, New York, USA
Living In: Baltimore, Maryland, USA
Southwestern flavors blend with spicy mustard for a zippy alternative to deep-fried fries. Feel free to increase the cayenne, red pepper, and chili powder if you like them spicier. You won't want to let the ketchup bottle near the table! 
 

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