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Dad's Jerky Marinade

SUBMITTED BY: Navy_Mommy

"My dad has been making beef jerky for about as long as I can remember. He started on an outdoor smoker before graduating to an indoor dehydrator. He has gotten my husband addicted to it. You can use any type of meat that you like. I usually look for large inexpensive roasts with as little fat and marbling as possible."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 5 star rating.
Read Reviews (3)
PREP TIME  10 Min
READY IN  10 Min
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 1/2 teaspoon liquid smoke flavoring
  • 1 teaspoon hot pepper sauce (e.g. Tabasco™), or to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 cup brown sugar

DIRECTIONS

  1. Stir together soy sauce, Worcestershire sauce, liquid smoke, and hot pepper sauce in a bowl. Season with garlic powder, onion powder, pepper, and sugar; stir until mixed.
  2. To use, toss one pound of thinly sliced meat with the marinade until well coated. Place into a resealable plastic bag, and squeeze out the air. Marinate in the refrigerator for 48 hours, mixing twice. Remove meat from marinade, and discard excess marinade. Prepare jerky according to the manufacturer's directions of your smoker or dehydrator.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2008 by The Chin
I wanted to find a good marinade to add to some meat I was feeding some men who came over to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2008 by tn
Tastes excellent!! Highly recommended!! We used bbq sauce instead of hot sauce, so we added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2008 by mookie8068
very good MORE


 
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Recipe Submitter:

Navy_Mommy
Cooking Level: Expert
Living In: D'iberville, Mississippi, USA
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Nutritional Information
Dad's Jerky Marinade

Servings Per Recipe: 8

Amount Per Serving

Calories: 71

  • Total Fat: 0.3g
  • Cholesterol: 0mg
  • Sodium: 1007mg
  • Total Carbs: 16.7g
  •     Dietary Fiber: 0.2g
  • Protein: 0.9g

VIEW DETAILED NUTRITION

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