READY IN 45 mins

Dad's Favorite Detroit-Style Roquefort Burgers

Read Reviews (2)

"Fifty years ago, my Dad used to have this burger at lunch with his business clients in a nice restaurant in Detroit, Michigan. They all raved about them all the time. I don't remember the name of the restaurant, and chances are it is long gone... but the burger is still YUM!" — Aunt Julie

Directions

Preheat an outdoor grill for medium heat, and lightly oil the grate.
Mix together the ground beef, Worcestershire sauce, parsley, and salt and pepper in a bowl, and divide the mixture into 4 portions. Make each portion into a ball, and form a pocket in each ball. Stuff the balls with about 1/4 cup crumbled Roquefort cheese, and gently pat and flatten each ball into a bun-sized burger.
Grill the burgers on the preheated grill until no longer pink in the middle, the cheese is melted, and the burgers show nice grill marks, 7 to 8 minutes per side.
Serve burgers in heated kaiser rolls, with sliced onion, lettuce, and tomato on the side.

Kitchen-Friendly View

PREP 30 mins
COOK 15 mins
READY IN 45 mins

Reviews More Reviews

Jun 30, 2012

Perfect recipe! We loved this...I made them into bacon cheeseburgers and had to make a judgement call and use gorgonzola rather than roquefort because that's all I could find. We'll make these from now on...absolutely delicious and 5 forks up from all around my picnic table! Thanks for a superb recipe!

—witchywoman

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Oct 26, 2010

these turned out well for us. only downside is stuffed burgers tend to make larger portions.

—droo_7

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5 Ratings

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Nutrition

Calories
454 kcal
23%

Carbohydrates
24.7 g
8%

Cholesterol
104 mg
35%

Fat
24.3 g
37%

Fiber
1.7 g
7%

Protein
32.7 g
65%

Sodium
906 mg
36%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Dad's Favorite Detroit-Style Roquefort Burgers

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 454
Calories from Fat: 218

% Daily Value *
Total Fat 24.3g 37 %
Saturated Fat 11.1g 56 %
Cholesterol 104mg 35 %
Sodium 906mg 36 %
Potassium 458mg 13 %
Total Carbohydrates 24.7g 8 %
Dietary Fiber 1.7g 7 %
Protein 32.7g 65 %
** Sugars 2.4g
Vitamin A 12 %
Vitamin C 9 %
Calcium 31 %
Iron 37 %
** Thiamin 9 %
Niacin 101 %
Vitamin B6 21 %
Magnesium 16 %
Folate 40 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.