This salmon was Super easy peasy and Delish!! I prepped it the night before. It made the dish a bit watery. Next time, and ( yes, there will be a next time ) , I will add the seasonings right before I bake it off. I sprinkled some kosher salt and pepper. Limes were cut up and put on the side for those who wanted them. Took it to a potluck and there was nothing left but the sugar pan!! And I used 2 filets. Thanks for sharing Mrs. UnionJack! Another keeper. Mmmmm
6/9/12 UPDATE: I soaked cedar planks, slathered them with oil and set the fish with their Yummy coating all on the bbq. OMG I am sure the whole neighborhood got a good whiff of dinner. Good thing they didn't all show up! This is by Far, my favorite way to make salmon!! Sweet, smokie, a little heat from the mustard. HEAVEN!! And the planks were soon cheap, hubby got them at the lumber yard 3 bucks for 10 ft plank cut down to 1 ft sections! Please try this!! Happy Summer All!
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This salmon was Super easy peasy and Delish!! I prepped it the night before. It made the dish...