Always out to impress my father-in-law when he visits, I tried these for dinner one night. I was a bit nervous, because my husband HATES cream cheese. I didn't have any sausage on hand, so I used 2 lbs ground beef and I was very careful to fully incorporate the cream cheese. They were a HUGE hit with everyone. They are indeed a very moist burger which is often hard to come by on the grill. I will make these often.
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