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Daddy Mack's Oysters

By: Chief Dad  
"This is concoction was developed by my buddy and I during a block party. We had people standing in line. Be sure to use leather gloves when shucking hot oysters. Sounds like a pain, but well worth the work."

Rating: This weblink has been rated 6 times with an average star rating of 4.2 Read Reviews (5)

Rate/Review | 226 people have saved this

Prep Time:
30 Min
Cook Time:
20 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 appetizer servings
 

Ingredients

  • 1 cup butter, softened
  • 2 tablespoons chopped fresh cilantro
  • 3 tablespoons minced garlic
  • 2 tablespoons minced shallot
  • 2 tablespoons lime juice
  • 3 tablespoons chile-garlic sauce (such as Sriracha®)
  • 12 fresh oysters in shells
  • 2 tablespoons lime juice

Directions

  1. In a medium bowl, stir together the butter, cilantro, garlic, shallot, 2 tablespoons of lime juice, and sriracha sauce. Spoon onto waxed paper and roll into a log. Place into the freezer until set.
  2. Preheat a grill for high heat.
  3. Place whole oysters on the hot grill for 3 to 5 minutes, or until almost done. Remove the top shell from the oysters, without spilling any liqueur, and return them to the grill. Slice the butter log into 1/4 inch slices, and place a slice on top of each oyster. Grill until the butter melts, then serve on a bed of rock salt for presentation.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 304 | Total Fat: 31g | Cholesterol: 89mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2005 by SYDIO 
Very interesting combination of flavors. Will make again MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2008 by johnd 
Very very good! Probably the best Oyster recipe out there. Try the butter on clams and mussels... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2007 by whitetaildeer17 
great idea MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by Jbooshey 
Great for Oysters. Maybe a little too much garlic and in general I think the recipe makes too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2009 by Lioness357 
Great Recipe! I celebrated my father's birthday with a seafood night and the butter was a hit!... MORE

 
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