Cyclops Cookies Recipe
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Cyclops Cookies

By: Mary D. Keffalas  
"Yummy peanut butter cookies with "cyclops' eye" of chocolate."

Rating: This weblink has been rated 16 times with an average star rating of 4.6 Read Reviews (14)

Rate/Review | 253 people have saved this

 

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Original Recipe Yield 4 dozen
 

Ingredients

  • 1/2 cup butter
  • 1/2 cup peanut butter
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1/3 cup granulated sugar for decoration
  • 48 milk chocolate candy kisses, unwrapped

Directions

  1. In a large mixer bowl beat the butter or margarine and peanut butter with an electric mixer on medium speed for about 30 seconds. Add 1/2 cup of the white sugar and the brown sugar and beat until fluffy. Add the egg, milk and vanilla and beat well.
  2. In a medium mixing bowl stir together the flour baking powder, salt and baking soda. With the mixer on low speed gradually add the flour mixture to the peanut butter mixture. Beat until well combined. Cover and chill dough for 1 hour.
  3. Preheat oven to 375 degrees F (205 degrees C).
  4. Shape dough into 1 inch balls. Roll balls in additional sugar. Place about 2 inches apart on ungreased cookie sheets.
  5. Bake at 375 degrees F (205 degrees C) for 10 to 12 minutes or until the edges are firm. Immediately press a chocolate kiss atop each cookie. Transfer cookies to a cooling rack and let cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 196 | Total Fat: 9.8g | Cholesterol: 21mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2008 by punkTEEN 
this recipe is correct but not perfect. i'm a pro at making these cookies. and for the record... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2007 by Kassy 
I love these cookies. I just wanted to sit there eating the whole bowl but sadly I was making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2006 by TchrJrHi 
Followed the recipe exactly and they turned out great. I did half with the green and red... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2008 by Baily 
I followed this recipe exactly without the granulated sugar and loved them! I may try the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2007 by Nicole 
This is the same recipe we used growing up. Whoever tries these is won over by them! Yum!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by girliemom22 
These are yummy! I did put my sugar in a ziploc after I formed them in a ball. This saved alot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by ERIKA MD 
I thought these cookies were perfect...I especially liked that they keep a nice puffy shape... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2006 by MARIAS23 
The cookies are delicious and super easy to make. I dipped the cookies in orange sugar for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2005 by SHARI99 
YUM. We put a Peanutbutter filled kiss on top. Marvelous! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2002 by AMERISTUD 
I love these cookies! Instead of using hershey kisses thought, I used M&Ms and they tasted... MORE

 
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