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Photo of: Farm Mouse Cookies

Farm Mouse Cookies

Submitted by: Kay Curtis
Provided by: Taste of Home
Eeeek! The whimsical mice I made evoked shrieks of delight from the kids at our party. Peanut-half 'ears' and licorice 'tails' transformed these peanut butter cookies into country critters. 
Photo of: Butterscotch Basketball Cookies

Butterscotch Basketball Cookies

Submitted by: Sharon Landeen
Provided by: Taste of Home
Nope, I didn't need a special basketball player cutter to shape these sporty cookies, the gingerbread men make the team! I like this cookie's rich taste better than that of a basic sugar cookie. 
Photo of: Cranberry Oatmeal Cookies

Cranberry Oatmeal Cookies

Submitted by: Pat Habiger
Provided by: Taste of Home
Dotted with cranberries, orange peel and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a great addition to your Christmas cookie lineup. -Pat Habiger, Spearville, Kansas 
Photo of: Almond Icebox Cookies

Almond Icebox Cookies

Submitted by: Elizabeth Montgomery
Provided by: Taste of Home
'With a roll of this cookie dough on hand, I can serve freshly-baked cookies in a snap,' says field editor Elizabeth Montgomery of Taylorsville, Illinois. 
Photo of: Cinnamon Crackle Cookies

Cinnamon Crackle Cookies

Submitted by: Vicki Lair
Provided by: Taste of Home
Notes Vicki Lair of Apple Valley, Minnesota, 'This recipe is the compilation of many years of baking. I make these cookies for a holiday bazaar and year-round for our family. They freeze well.' 
Photo of: Holly Berry Cookies

Holly Berry Cookies

Submitted by: Audrey Thibodeau
Provided by: Taste of Home
What would Christmas be without overflowing tins of cookies? These festive filled cookies are the all time favorites of my family. Back when our children were small, we began baking them the day after Halloween and put them away in the freezer. 

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Photo of: Apricot-Nut Drop Cookies

Apricot-Nut Drop Cookies

Submitted by: Patricia Crawford
Provided by: Taste of Home
'Most everyone who comes to our home asks for my 'famous' apricot cookies,' says Patricia Crawford from Garland, Texas. 'They are really good, and I try not to eat them all myself!' 

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Jumbo Raisin Cookies

Submitted by: Becky Melander
Provided by: Simple & Delicious
'When I was growing up, my mother would make these soft and spicy raisin cookies once a month,' writes Becky Melander of Clinton, Michigan. 'Since the recipe makes a huge batch, she would freeze some to snack on later.' 

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Photo of: Cindy's Chocolate Chip Cookies

Cindy's Chocolate Chip Cookies

Submitted by: Cindy Utter
Provided by: Taste of Home
My husband and two sons try other chocolate chip cookies and tell me there's no comparison with mine. My husband doesn't even like chocolate! They're nice and crisp...but be sure to not overbake them. 
Photo of: Sour Cream Cutouts Cookies

Sour Cream Cutouts Cookies

Submitted by: Marlene Jackson
Provided by: Taste of Home
'These soft cookies make a comforting evening snack,' pledges Marlene Jackson, a field editor from Kingsburg, California. 'They have a delicious, delicate flavor and cake-like texture.' 
 
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