Cut-Out Butter Cookies Recipe
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Cut-Out Butter Cookies

By: MELISSAPARCEL  
"These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour."

Rating: This weblink has been rated 26 times with an average star rating of 3.6 Read Reviews (24)

Rate/Review | 719 people have saved this

 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 cup white sugar
  • 1 cup butter
  • 3 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour

Directions

  1. Preheat oven to 350 degrees F (180 degrees C). Lightly grease cookie sheets.
  2. Mix together all of the ingredients, using just enough flour to make the dough so you can handle it, then mix in the rest of the flour just until not sticky.
  3. Roll out dough to approximately 1/8 inch thickness. Cut out with cookie cutters and place on cookie sheets. Bake for 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 314 | Total Fat: 16.8g | Cholesterol: 94mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2003 by SUNMOON23 
I have tried a few recipes for cut out cookies and by far this is the best one. The best part... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by JUDECASPER 
This recipe is quick and easy to make but I was not thrilled with the taste. These cookies... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2003 by MELYSSAMOROS 
Great recipe. I ended up adding about 3 1/2c flour and to get it out of the mixing bowl and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2003 by MICHELE#1 
I think basically the recipe is a good one, except in the recipe it says 2 1/2 cups all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2004 by TEANADEZDA 
It did require much more flour but the cookies were super easy to make and disappeared within... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2002 by LONGBROWNHAIR2 
These are kid friendly, my 4 year old grand daughter helped me! Thank-you MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by KentuckyWoman 
I don't know if I did something or not but these never got to a consistency to roll. We ended... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by LIBBY1979 
Pretty good. It was very sticky at first so I refridgrated the dough and it worked out well.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2005 by Caroline C 
These didn't work for me either. I had to add way more flour to get the dough even remotely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2004 by CHERI1975 
This recipe was wonderful! My five year old daughter had a blast making these. I did add a... MORE

 
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