Custard Pie III Recipe
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Custard Pie III

By: Susie Young 
"This custard pie is enriched with evaporated milk."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (32)

What to Drink?
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 - 8 inch pie
 

Ingredients

  • 1 prepared 8 inch pie crust
  • 4 eggs
  • 1 cup white sugar
  • 2 tablespoons butter, melted
  • 1 cup milk
  • 2/3 cup evaporated milk
  • 2 tablespoons vanilla extract
  • 1/2 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium mixing bowl, beat eggs for approximately 2 minutes. Gradually add sugar, butter or margarine, milk, evaporated milk, and vanilla extract. Mix well, then pour mixture into pastry shell.
  3. Bake in preheated oven for 45 to 60 minutes, until top is light brown. Sprinkle with ground cinnamon. Serve warm or chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 276 | Total Fat: 11.7g | Cholesterol: 122mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 5, 2004 by CBNOW   view full review
Fantastic easy pie to make. Light. I basically ate the whole pie myself. this is a pie that...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 5, 2004 by CHELHAN   view full review
This was yummy in the tummy. It was a big hit with everyone.
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 10, 2004 by JULS LAU   view full review
I loved it. It was creamy and light, but it wasn't so light that you could tell it was a...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 31, 2005 by RTONG   view full review
This was an easy recipe however the pie crust ended up soggy. The flavor of the custard was...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 22, 2010 by sweetfanatic   view full review
Did I do something wrong? The result of this pie was literally scrambled eggs.. I followed...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 7, 2008 by April D.   view full review
Great quick dessert pie made with simple ingredients you probably have in your pantry. I like...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 25, 2006 by pepe   view full review
Excellent Pie.
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 27, 2007 by INUPIAQ   view full review
My family and friends like this custard pie. So I will be using this recipe during the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 27, 2006 by val   view full review
Oh,yes I made this cusdard pie on 11-27- 6.And the pie was very good,at first I made another...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 2, 2004 by KAIRBEAR   view full review
This pie is easy to make and it's delicious. I baked mine for 60 minutes and it turned out...

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