I was a little doubtful that this would turn out like the restaurant tikka masala, but it all came together in the pan. I was so pleasantly surprised and this was so easy (and a forgiving recipe as well). My husband doesn't like Indian food (while I love it). Now that I have a great and simple recipe to cook my favorite dish at home, we'll never have to go to the restaurant again. I didn't have any heavy cream at home, so I used a can of full fat coconut milk and it worked out great. I didn't have any tomato sauce from the can or onion, but I used diced tomatoes in a can with onion (still same volume) and it still worked. Wonderful recipe, Chris!
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I was a little doubtful that this would turn out like the restaurant tikka masala, but it all...