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The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.
Reviewed: Nov. 1, 2006
I had to play "shake the kitchen" with this since I didn't have all the exact ingredients. I substituted apple juice for the white wine and Salad Dressing for the Mayo. It still came out fantastic. I lightly seasoned the rice (brown rice) with tumeric and celery seed. Delicious! I even used canned salmon! Will use this again!
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3 users found this review helpful

Reviewer:

LYNNERIE
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Cooking Level: Expert
Living In: West Allis, Wisconsin, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.
Reviewed: Oct. 12, 2006
I was looking for something different for a salmon recipe. It was easy to make; and delicious to taste. I would make this again.
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2 users found this review helpful

Reviewer:

Susan
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