Curry Powder Recipe
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Curry Powder

By: PIXIE2  
"Make this curry powder to be used in any Indian curry recipe."

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Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 1 /4 cup
 

Ingredients

  • 1 teaspoon urad dal
  • 1 teaspoon chana dal
  • 1/2 teaspoon fenugreek seeds
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon coriander seeds
  • 8 dried whole red chilies, or to taste
  • 5 whole black peppercorns, or to taste
  • 3/4 teaspoon mustard seeds
  • 1 teaspoon ground turmeric

Directions

  1. Combine the urad dal, chana dal, fenugreek seeds, cumin seeds, coriander seeds, red chilies, black peppercorns, and mustard seeds, in a small skillet over medium heat until brown, 5 to 10 minutes. Remove from heat and allow to cool completely. Once cooled, mix in the turmeric; transfer mixture in batches to a coffee grinder or spice mill and grind into a powder.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 358 | Total Fat: 10g | Cholesterol: 0mg

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