Recipe by starfighter
"I don't know where my mom found this recipe, but I remember eating it when I was little. This is a great recipe for when you don't have time to watch everything in the kitchen, but it's nice enough that I've served it to company!"
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1 1/2 teaspoons
frozen white fish fillets, unthawed
frozen peas, thawed
* Percent Daily Values are based on a 2,000 calorie diet.
Curry Fish and Rice
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 115
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