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Curry Cheese Ball

By: FLASHMAN 
"This is a very easy and deliciously different cheese ball; your guests will love it! The curry and cream cheese are rich and tasty. This is best served on a hearty wheat cracker."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (18)

What to Drink?

Wine Riesling
Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 cheese ball
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup chutney
  • 1/2 teaspoon mustard powder
  • 1 1/2 tablespoons curry powder
  • 1/2 cup sliced almonds

Directions

  1. In a medium bowl, mix together the cream cheese and chutney until well blended. Season with mustard powder and curry powder, and mix well. Chill overnight, or until cream cheese is firm.
  2. Roll chilled cheese mixture into a ball, and roll in almonds to coat. Serve with crackers or veggies.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 139 | Total Fat: 12.2g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 24, 2006 by LORALEIGH   view full review
This is so delicious! The flavours are very exotic, tangy sweet and spicy all in one bite! I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 27, 2005 by Jessica G   view full review
Really tasty. You can make with light cream cheese. We tried it with a spicy mango chutney so...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 10, 2007 by RBrooks   view full review
This is great, similar to one that sells at cheese store for 18.75/pound. Instead of almonds,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 24, 2006 by Leslee Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious and easy. A big hit. A little soft (even after refrigeration) to roll into a ball....
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 28, 2006 by ROBYNBNB   view full review
All I found for chutney was mango, I didn't add all that was called for. I found it too sweet....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 14, 2006 by Trudy   view full review
Very good and quite easy as well. I made a log rather than a ball and was quite pleased. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 30, 2005 by Meghan C.   view full review
Delicious! The was very easy to make and a big hit! My family loved it at Thanksgiving!
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 26, 2006 by tcwritermom   view full review
I was really excited to make this as it sounded great and a bit unusual. However, it did not...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 25, 2008 by sarah   view full review
I really liked this but it may have been too exotic for the guests at the party I brought it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 21, 2006 by NUKA1   view full review
Fantastic taste and so easy to make. I blended all ingredients in food processor and then...

 

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