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Zucchini Tomato Soup II

Submitted by: Beverley MacLeod
A great way to use up all those extra fresh tomatoes and zucchini from the garden during late summer. My family loves this soup! If you like, this soup can be thinned with a little bit of milk or cream. 

Photo of: Creamy Zucchini Soup

Creamy Zucchini Soup

Submitted by: AnnaBanana
This is a delicious soup recipe that is great for using up all that extra zucchini you have in the garden. Creamy texture comes from cottage cheese and tofu. 

Photo of: Zucchini Soup I

Zucchini Soup I

Submitted by: William Anatooskin
This is a pureed soup with onions, potatoes and zucchini cooked in chicken broth, seasoned with thyme, rosemary and basil. Thicken with potato flakes and served garnished with fresh dill weed. 

Zucchini Soup III

Submitted by: Irene Yousey
A zucchini and sausage soup cooked in a stewed tomato broth with green pepper and Italian seasonings. 

Zucchini Soup IV

Submitted by: Diana
This simple soup is delicious made with ingredients fresh from the garden, but you can substitute frozen zucchini and a can of tomatoes if fresh veggies are not available. This is best served with freshly grated Romano cheese and a loaf of crusty bread.  

Curried Cream of Any Veggie Soup

Submitted by: Dick
Any combination of vegetables are cooked in broth and thickened with skim milk and flour in this versatile low-fat soup. 

Photo of: Zucchini Soup with Herbs

Zucchini Soup with Herbs

Submitted by: Esla Stopp
Fresh tarragon, savory, basil and parsley stand out in this delicate soup of zucchini and potatoes simmered in a creamy chicken broth. 

Photo of: Curried Pumpkin Soup

Curried Pumpkin Soup

Submitted by: Debbe Hallborg
Macintosh apples and pumpkin pulp are pureed with sauteed aromatic vegetables and curry seasonings in this soup which is garnished with a swirl of sour cream. 

Zucchini Tomato Soup I

Submitted by: Joanna Knudsen
Chopped fresh tomatoes, green bell pepper and zucchini are cooked in a broth of onion soup mix with browned ground beef and cooked macaroni noodles. 

Photo of: Curried Carrot Soup

Curried Carrot Soup

Submitted by: Doug Mathews
Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
Carrots cooked in vegetable broth are pureed with curry powder and sauteed onions in this soup which is suitable to serve vegetarians. 
 
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