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Curried Peas

SUBMITTED BY: HARINI  PHOTO BY: Reks 

"This curried peas recipe is very easy to prepare, and go well with naan."
Curried Peas Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.4
Read Reviews (14)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 4 teaspoons coconut milk
  • 1 teaspoon chili powder
  • 1 1/2 teaspoons ground coriander seed
  • 1 pinch ground turmeric
  • salt to taste
  • 2 teaspoons ginger oil
  • 1 onion, chopped
  • 1 small cinnamon stick
  • 1/2 teaspoon cumin seeds
  • 4 tomatoes, chopped
  • 1 pound fresh pea pods, shelled

DIRECTIONS

  1. In a small bowl, mix together coconut milk, chili powder, coriander, turmeric, and salt.
  2. In a medium saute pan, heat oil over medium heat. Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
  3. Stir in tomatoes, peas, and coconut milk mixture. Reduce heat, and simmer until the peas are tender.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on may 5, 2003 by AMATULLAH 
I made double the recipe and used frozen peas and served it over basmati rice, it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on jun. 21, 2007 by Zenglebert 
Love this recipe. Peas are a big favorite, as are Indian dishes. I used frozen peas and was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on may 12, 2003 by Aspiring Chef Rita 
Delicious and Easy! Everyone enjoyed it. Wouldn't change a thing. I had to use canned diced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on aug. 29, 2002 by MOTHER_OF_RAVEN 
Great recipe. I love curries, but was never able to get this "Indian Restaurant Food Flavor"... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on nov. 1, 2008 by Katroar 
I really enjoyed this dish, but I took others' advice and added more coconut milk and I also... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on aug. 29, 2002 by KUNGFUKAREN 
We had to use frozen peas instead of fresh, but this still turned out well. Fresh, authentic... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on jul. 4, 2008 by Elli 
I made this with frozen peas and it turned out lovely! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.37 star rating.
Reviewed on feb. 12, 2007 by JINGSHI 
This was okay. Very simple to make, but not nearly as flavourful as I was expecting. I did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.
Reviewed on feb. 7, 2006 by VIVNIDHI 
This was good. I needed to add more coconut milk. Thanks. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.
Reviewed on oct. 10, 2005 by OSUMSU 
Easy to fix and good taste. I used frozen peas and ended up adding about twice the quantity of... MORE

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