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Curried Chicken Triangles

SUBMITTED BY: Anne Marie Cardilino

"Plain refrigerated crescent rolls shape up festively into these time-saving treats. Serve the savory triangles warm, then stand back and watch them vanish."
RECIPE RATING:
The reviewer gave this recipe 9 stars. This recipe average a 4.6 star rating.
Read Reviews (8)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 (8 ounce) packages refrigerated crescent rolls
  • 1 (5 ounce) can chunk white chicken, undrained
  • 1 (8 ounce) can sliced water chestnuts, drained and chopped
  • 1 cup shredded Swiss cheese
  • 1/2 cup chopped green onions
  • 1/3 cup mayonnaise
  • 1 teaspoon lemon juice
  • 1/2 teaspoon curry powder
  • 1/2 teaspoon garlic salt
  • Paprika

DIRECTIONS

  1. Separate crescent dough; cut each piece into four triangles. Place on greased baking sheets. In a bowl, break up chicken. Add the water chestnuts, cheese, onions, mayonnaise, lemon juice, curry powder and garlic salt; mix well. Drop by rounded teaspoonfuls onto triangles. Sprinkle with paprika if desired. Bake at 350 degrees F for 12-15 minutes or until edges are lightly browned. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2007 by DC James
I served these at a cocktail party and everyone raved about how wonderful they were. After... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2007 by BECEMBRIE
I made these last night for an appetizer table and they were a major hit. I had at least 6... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2007 by lulupipersmom
These were FABULOUS! I didn't have any flakes of chicken so I used boneless skinless chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2006 by 2much2do
My picky family *loved* this recipe. They even ate them cold from the refrigerator. I wasn't... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2008 by Brandy Lee
This made my husband gag (literally). Dinner for him was a bowl of cereal. The kids loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2008 by maritrae
I've made this appetizer several times..the kids love it too-everyone loves it!! I thought I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2007 by Valerie
I have a group of friends that are picky eaters and I decided to give this recipe a try. One... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2007 by darrylshantelle
Great recipe! It's a light curry flavor so everyone loved it...even the children! My platter... MORE


 
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