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Toasted Chicken Sandwiches

Submitted by: Ruth Peterson
Provided by: Simple & Delicious
Pickle relish sparks the flavor of the chicken salad in these grilled sandwiches shared by Ruth Peterson of Jenison, Michigan. They are especially good with the easy cheese sauce. 
Photo of: Barbecued Chicken Salad Sandwiches

Barbecued Chicken Salad Sandwiches

Submitted by: Linda Orme
Provided by: Taste of Home
An impromptu picnic inspired me to put together this dressed-up chicken salad sandwich. The sauce gives leftover poultry a scrumptious punch. An instant summertime favorite, these sandwiches have become a mainstay at our house. 
Photo of: Chicken Salad Sandwiches

Chicken Salad Sandwiches

Submitted by: Judy Kisch-Keuten
Provided by: Simple & Delicious
'I entered this recipe in a contest that our local newspaper holds each year, and it won first place in the salad division,' reports Judy Kisch-Keuten of Beatrice, Nebraska. Toasted almonds and a celery add crunch to the flavorful sandwich filling that's tasty served on English muffins. 

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Photo of: Curried Chicken Pockets

Curried Chicken Pockets

Submitted by: Lisa Scandrette
Provided by: Taste of Home
'I served these pitas stuffed with zippy chicken filling for a picnic the day my husband and I got engaged,' reports Lisa Scandrette of Eveleth, Minnesota. 'Now our children enjoy them.' 

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Photo of: Curried Chicken Salad

Curried Chicken Salad

Submitted by: Tina Krasicki
Provided by: Taste of Home
I sometimes serve this salad on a big lettuce leaf with breadsticks and fresh melon wedges. But it's also delicious in a pita pocket lined with lettuce. 
Photo of: Ultimate Chicken Sandwiches

Ultimate Chicken Sandwiches

Submitted by: Gregg Voss
Provided by: Taste of Home
After making these sandwiches, you'll never order the fast-food kind again. Marinating the chicken overnight in buttermilk gives it a wonderful taste and tenderness. The zippy breading is golden and crispy. --Gregg Voss of Emerson, Nebraska 
Photo of: Cajun Chicken Sandwiches

Cajun Chicken Sandwiches

Submitted by: Amber Peterson
Provided by: Taste of Home
This is my favorite sandwich. The seasoning mixture is enough to give a mild flavor to several chicken breasts...or a spicy taste to just a few. -Amber Peterson of Oakes, North Dakota 
Photo of: BBQ Chicken Sandwiches

BBQ Chicken Sandwiches

Submitted by: Leticia Lewis
Provided by: Simple & Delicious
'With four small children at home, I need quick yet filling meals,' says Leticia Lewis of Kennewick, Washington. This fast family favorite is just 66 cents per sandwich. 'For a spicier taste, eliminate the ketchup and increase the amount of salsa to 1 cup,' she suggests. 
Photo of: Dilly Chicken Sandwiches

Dilly Chicken Sandwiches

Submitted by: Orien Major
Provided by: Simple & Delicious
A creamy lemon-dill spread adds summery flavor to tender chicken served between slices of grilled French bread. 'People who have tried this sandwich say it's 'to die for',' reports Orien Major of Hinton, Alberta. 
Photo of: Chicken Caesar Sandwiches

Chicken Caesar Sandwiches

Submitted by: Sara Schurtz Gonzalez
Provided by: Simple & Delicious
I adapted this easy sandwich recipe after eating something similar at a local restaurant, relates Sara Schurtz Gonzalez of Phoenix, Arizona. Mayonnaise keeps the chicken so moist, and Parmesan cheese gives it delightful tang. TIP: Serve it with crispy chips for a satisfying yet not-too-heavy weekend lunch, Sarah advises. 
 
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