Curried Chicken Salad Recipe
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Curried Chicken Salad

By: MAGGIE MCGUIRE 
"This is a wonderfully flavorful chicken salad. In typical curry fashion, sweet fruit is combined with meat in a savory sauce."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (48)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 6 slices bacon
  • 3 cups diced cooked chicken breast meat
  • 1/2 cup chopped celery
  • 1 cup seedless grapes
  • 1 cup mayonnaise
  • 2 tablespoons red onion, minced
  • 1 teaspoon lemon juice
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon curry powder
  • salt and pepper to taste

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
  2. In a large bowl, combine bacon, chicken, celery, and grapes.
  3. Prepare the dressing in a small bowl by whisking together the mayonnaise, onion, lemon juice, Worcestershire sauce, curry and salt and pepper. Pour over salad and toss well.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 407 | Total Fat: 35.3g | Cholesterol: 64mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 28, 2004 by jacksnewwife   view full review
I am so sorry that I can't give this recipe six stars! I only had one person that thought it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 12, 2003 by KIM WOCHINSKI   view full review
A different twist to the standard chicken salad. Everyone loved the curry flavor. I used a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 3, 2005 by RIGHTEOUSBABE   view full review
I make this ALL the time. It's wonderful. The only thing I change is that I add sliced...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 10, 2003 by BILLCARRIE   view full review
Really yummy & easy to make. I added extra curry & lemon juice to enhance the flavor. I also...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 27, 2011 by SKEATER   view full review
I have been making this for years now! We LOVE this. I have never used the bacon though. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 1, 2005 by Diane   view full review
A definate repeat. I substituted watermelon pickles for grapes and used sweet curry (all I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 21, 2004 by WINGSEARCHING   view full review
I substituted raisins for the grapes and used twice as much curry and this recipe was...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 10, 2003 by CHARLOTTE EBY   view full review
I liked the curry flavor of this recipe, but I would omit the Worcestshire sauce and decrease...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 20, 2005 by KATHYDUKES   view full review
This is the best in chicken salads!! Would not change a thing; in fact, both of my daughters...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 20, 2005 by Criscoh   view full review
Delicious and so easy!

 

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