MMMM, this is so refreshing and yummy. I've made it 6 or more times since last summer. I cut it in half but kept the canned fruit the same so I didnt have 1/2 cans sitting in the fridge. I also left out the grape because I didnt have any. I just sort of wing it and make it to taste each time. Its so easy and lovely to make. Dont tell them its curry and they will have eaten most of it before they even notice!
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